This post is short and simple with a clear and beautiful message:
Roast your beets.
Roasting vegetables is not anything new to this blog but I’ve never roasted beets before. I can’t get enough.
Beets, washed, peeled and thinly sliceD
Preheated the oven to 425ºF. Toss everything together and roast in a single layer for 15 – 20 minutes.